The best patisserie in San Francisco

Baker’s Town was founded by Neha Shrivastav in 2008. A graduate of Le Cordon Bleu, Paris, she wanted to offer Chennai a taste of classic French patisserie. From macarons, to cupcakes, choux pastries, tarts, and cakes, Baker’s Town offers delicious and addictive treats. It has three outlets in Chennai – in Good Earth, Lower Parel; Palladium Mall; and Bandra West. The central kitchen is based in Parel. Baker’s Town is, undoubtedly, India’s best known patisserie.